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Restaurant City Daily Food Quiz Answer Sheet

Restaurant City has been taking up most of my time like most of us wanting to do good in the game, you get a few tips to help you move along the rankings. How? By providing you a cheat sheet of answers to Restaurant City Daily Food Quiz. Answering these answers right will reward you with an ingredient. The prize is random but hey, it’s better than nothing no?

Important: I’ve highlighted and underscored several keywords for the Food Quiz Answer guide for your convinience.  To make use of the guide, press CTRL + F and look for the keyword that you’re looking for.

List of Restaurant City Food Quiz Answers:

A

Q: Agar is a gelatinous substance derived from what?
A: Seaweed

B

Q: Which of the following herbs is found in Bearnaise Sauce?
A: Tarragon

Q: Bechamel sauce is also known as…
A: White Sauce

Q: Which of the following beverages does not contain milk?
A: Espresso

Q: To blanch a vegetable, means to?
A: Boil and Cool off quickly

Q: In which restaurant do you typically find burritos?
A: Mexican

C

Q: Calamari is fried?
A: Squid

Q: What is a Calzone?
A: A turnover made of pizza dough

Q: In which restaurant would you typically find Calzone?
A: Italian

Q: Caviar is made from?
A: Fish Egg

Q: What kind of pizza is chicago style?
A: Deep dish

Q: Chili is a?
A: Fruit

Q: Which of these chilies is the spiciest?
A: Naga jolokia pepper

Q: What is chinese gooseberry called in ancient time?
A: Kiwi

Q: What is chocolate bloom?
A: Cocoa fat or sugar

Q: The chuck is found where on the cow?
A: Front

Q: Which continent produces the most cocoa?
A: Africa

Q: What is coconut?
A: Fruit

Q: A crepe is typical a …?
A: Thinly cooked pancake

D

Q: Dim sum originated from which country?
A: China

Q: Dulce de leche is prepared by heating…?
A: Sweetened Milk

E

Q: Which sauce is typically used in the dish Eggs Benedict?
A: Hollandaise sauce

F

Q: Where did Feta Cheese come from?
A: Greece

Q: The flank is found where on the cow?
A: Mid

Q: Foie gras is food made from which part of an animal?
A: Liver

Q: In England, French Fries are called?
A: Chips

G

Q: To garnish a dish, means to?
A: Add final touches

Q: What is gelatin made of?
A: Algae

Q: How many Gourmet points do you get for a level 10 dish?
A: 2.8

Q: Granny smith apples are?
A: Green

Q: Grapes grow on?
A: Vines

Q: The main ingredient in Guacamole is?
A: Avocado

H

Q: Where is the hamburger originally from?
A: United states

Q: What is Hashi?
A: Chopsticks

Q: Honey comes from?
A: Bees

Q: Hors D’oeuvres is French for?
A: Appetizers

Q: What is the main ingredient in Houmous?
A: Chickpeas

Q: What is Houmous made of?
A: Chickpeas

K

Q: Kimchi is a Korean dish made of fermented?
A: Vegetables

Q: What is Ketchup made of?
A: Tomatoes

Q: Kobe Beef originates from which country?
A: Japan

L

Q: Lard is the fat obtained from which animal?
A: Pig

M

Q: Marzipan is made from?
A: Almonds

Q: Which of the following is not found in basic mayonnaise??
A: Milk

N

Q: Naan is typically from?
A: India

Q: Naan Bread is served with… ?
A: Indian Food

Q: Natto, a traditional Japanese food, is made from fermented?
A: Soybeans

Q: New-York Style Pizzas are typically?
A: Thin crust

Q: Which of these is not a type of noodle?
A: Miso

P

Q: The pizza originates from which country?
A: Italy

Q: To poach something means?
A: To cook in boiling water

Q: Which of the following is traditionally found in pesto?
A: Basil

Q: To Proof dough means to…
A: Allow it to rise

Q: Prunes are dried…?
A: Plums

R

Q: Raisins are dried…?
A: Grapes

Q: Ratatouille is?
A: A vegetarian dish

Q: The main ingredient of Ratatouille is?
A: Tomatoes

Q: To refresh vegetables is….?
A: To immerse in COLD water

Q: What is the color of Rhubarb?
A: Red

Q: The rump is found where on the cow?
A: Back

S

Q: What is Saffron?
A: Spice

Q: Saffron is a?
A: Spice

Q: What gives traditional salsa verde its vibrant green color?
A: Parsley

Q: Sauerkraut is made from?
A: Fermented Cabbage

Q: To saute a dish, means to?
A: Fry quickly in hot pan

Q: The sirloin is found where on the cow?
A: Mid

Q: Traditional Soy Sauce is?
A: Salty

Q: What is the most expensive spice in the world?
A: Saffron

Q: Which of the following spices is the most expensive??
A: Pure Vanilla

Q: Steak tartare is a meat dish made from raw?
A: Beef

Q: What is Stracchino?
A: a fresh cheese from Italy

Q: In which restaurant would you typically find sushi?
A: Japanese

T

Q: Truffles are a?
A: Fungi

Q: Where does taco orignate from?
A: Mexico

Q: In which restaurant would you typically find tacos?
A: Mexican

Q: In which restaurant would you typically find Tapas?
A: Spanish

Q: What is the main ingredient of tofu?
A: Soybean

Q: A tomato is a?
A: Fruit

Q: What color is Tuna meat?
A: Pink

Q: The Tuna is a?
A: Salt Water Fish

Q: Where is Tuna from?
A: Salt Water

Q: The main ingredients in Tzatziki are?
A: Yoghurt and Cucumber

V

Q: Venison is the meat from what animal?
A: Deer

W

Q: What is the main ingredient of wasabi?
A: Horseradish

Q: Wasabi is made from a type of Japanese?
A: Horseradish

If you have any more information, answers, questions etc to add to this Restaurant City Daily Food Quiz Guide, please post them in the comments 🙂

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